This Chicken “Lo Mein” or “Subgum” Chow Mein is just as addicting and crave-worthy as the msg laden stuff I used to love as a child. And oh, I loved Chinese food as a kid. On the special occasion nights that we got take out my mom would have to go through the drive through for my little sister’s plain hamburger no sauce and fries and then dart across the street for my Chinese food special #5 that came with subgum chicken chow mein (or low mein), sweet and sour chicken, hot and sour soup, and egg rolls. It’s no wonder I have dedicated so much of my blog to recreating these Chinese food favorites, as they became my favorite “comfort foods” at such a young age. I now prefer my grain-free, paleo versions to the “fast food” served in many Chinese restaurants these days too! Let’s face it high quality pasture raised meats, organic veggies, and soy-free meals taste so much better and make ya feel better too.