Blackberry Balsamic Pizza Sauce and Garden Veggie Pizza

It’s late July, and here in Oregon, the blackberries are ripe, juicy and ready for picking! Blackberries are well know for making a delightful pie, but did you also know they make a fabulous base for a nightshade-free pizza pie sauce! The pairing of blackberries + balsamic + basil + goat cheese = quite a divine tasty pizza! My recipe for blackberry balsamic pizza sauce topped with fresh garden veggies is currently being featured over at SoFabFood.com. And be sure to check out my favorite low carb pizza crust recipe which makes the perfect thin and crispy, yet slightly soft and chewy pizza crust.

Shared at: Allergy Free Thursday + Real Food Fridays + Sunday Fitness & Food Link-up

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15 thoughts on “Blackberry Balsamic Pizza Sauce and Garden Veggie Pizza

  1. That looks amazing! Would never have thought of using blackberries as a nightshade free sauce – thankyou – they’re just starting to get ripe here!

  2. HI Andrea,
    What an unique idea – putting blackberries on pizza. Love it – sounds super delicious and healthy. Thanks for sharing on Real Food Fridays. Pinned & Tweeted!

  3. HI Andrea,
    Just a note to let you know that I have chosen your post as one of my features for this weeks Real Food Fridays blog hop that goes live every Thursday @ 7pm EST. Thank you for being part of Real Food Fridays mission to help make this a healthier world.

  4. Pingback: Real Food Fridays #151 — Living In Harmony With Nature

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